The Pathiri. Maintaining love and unity in the family.

If any guest is at home, listen to the sound from the kitchen early in the morning.
Pathiri is a dish made by children and adults alike. It is part of Malabar in Kerala.
Pathiri is also known as Ari Pathiri (rice pathiri)

Making a Pathiri is very interesting. First, after boiling the Rice Powder,
the dough is put on plane area. It then rolls out a small ball shape
(which makes kids happy to make these balls). Then spread these balls.

It's not just for the guests. Pathiri is very much loved by the expatriates.
Each expatriate knows that the family's love and happiness are hidden in this Pathiri
that can be given to them.

In Ramazan, Most of the families are making Pathiri in their homes. It is a popular dish among the Muslims in Kerala. Pathiri has now become one of the most unforgettable, among malayalees.